BEER & CIDER

BIRRA MORETTI 4.6% PINT 5.50

LAGUNITAS IPA 5.5% PINT 5.90

SEACIDER MEDIUM-DRY 5.8% PINT 5.90

COCKTAILS

SPICE ISLAND ICED TEA 9
Kraken Spiced Rum, Mount Gay Eclipse, Cointreau, Lemon & Ginger Tea Syrup, Lemon, Orange Bitters, Coca Cola

COCONUT MOJITO 8
Portsmouth 1968 White Rum, Coconut Cream, Lime, Mint, Soda

 GIN, AMARETTO OR BOURBON SOUR 7.90
Lemon, Egg White, Angostura Bitters

ELDERFLOWER ROSE FIZZ 8
St Germain Elderflower Liqueur, Rose Syrup, Prosecco

OLD FASHIONED 8
Maker’s Mark Bourbon, Angostura Bitters, Brown Sugar

NEGRONI SPRITZ 9
Fort Gin, Campari, Martini Rosso, Prosecco, Soda

SOFT DRINKS

CAWSTON PRESS – RHUBARB OR ELDERFLOWER 2.50

FEVER TREE MEDITERRANEAN, LIGHT, GINGER BEER 2

COCA COLA, DIET COKE, LEMONADE 2

FRESHLY SQUEEZED ORANGE JUICE 3.50

APPLE JUICE 3

CORDIALS – BLACKCURRANT, ORANGE, LIME 1

WINE

SPARKLING

HAMBLEDON WHITE OR ROSÉ  (175ML)                 6.50|39.50

LUNETTA PROSECCO WHITE OR ROSÉ (20CL)                 6.50

WHITE WINE

SILENI SAUVIGNON BLANC, 2019 (New Zealand)          5.50|22

FALSE BAY CHENIN BLANC, 2019 (South Africa)     4.75|18.75

PICPOUL DE PINET, 2019 (France) VG                5|19.50

RAG & BONE RIESLING, 2019 (Australia)           5.75|22.50

PAPAGIANNAKOS ASSYRTIKO, 2019 (Greece) VG                24

DOMAINE DANIEL SEGUINOT CHABLIS, 2017 (France) VG        29

ROSÉ

PASQUIRE ROSÉ, 2019, (France)                         5|19.50

HENNERS NATIVE GRACE ROSÉ, 2018 (England) VG               24

RED WINES

PERCULIAR MR PAT MERLOT, 2019 (Australia) VG          5|19.50

MOKO BLACK PINOT NOIR, 2018 (New Zealand) VG          5.50|21

NIETO DON NICANOR MALBEC, 2018 (Argentina) VG           22.50

VIGNETO SALICE SALENTINO, 2015 (Italy) VG               19.50

BORSAO ZARITHS SHIRAZ, 2015 (Spain) V                      28

all wines served by the glass are served as 175ml
125ml is also available on request

v – vegetarian

vg – vegan

BREAKFAST

The Briny Breakfast 9
sausage, bacon, fried egg, black pudding, field mushroom,
vine tomato, beans, toast

Vegan Breakfast 9
vegan sausage, field mushroom, vine tomato, avocado, potato, beans, toast

Smoked Salmon 9.5
scrambled egg, toast, watercress

Mushroom 8
isle of wight mushrooms, brioche, poached eggs

Avocado 8.5
bacon, vine tomato, poached egg, toast

The Briny Butty 7
sausage, bacon, fried egg

Toast 3
butter, condiments

All of our breakfast items are adaptable for a gluten free, dairy free diet. Please make this known to your server if you have
specific dietary requirements.

Our menu description does not list all ingredients or allergens.
Flour, nuts and other allergens are present in our kitchen.
If you are at all concerned about allergens, please ask for our allergens’ information. Whilst we always try our best to remove all fish bones, crab shell and fruit stones, there is a small risk these could be in your food.

BREAKFAST DRINKS

AMERICANO 2.50

CAPPUCCINO 2.90

LATTE 2.90

FLAT WHITE 2.70

MOCHACCINO 2.90

ESPRESSO/DOUBLE ESPRESSO 2.50/3

MACCHIATO 2.50

SYRUPS 0.60

HOT CHOCOLATE 2.50

TEAPIGS:
EVERYDAY BREW TEA 2
EARL GREY 2
PEPPERMINT 2
LEMON & GINGER 2
GREEN TEA 2

FRESHLY SQUEEZED ORANGE JUICE 3.50

APPLE JUICE 3